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Partners in
Prime Produce

Growing Value, Together

The freshest produce starts with the strongest partnerships. We work with growers, packers, retailers, and more across the supply chain to deliver innovations that keep produce looking and tasting 
its best.

Our solutions extend shelf-life, lock in quality, and reduce shrink, improving weight retention and basket value. By keeping produce fresh longer, we’re tackling food waste at scale and creating measurable impact for businesses, consumers, and the planet.

Woman stacking peaches in a store

Straight From the Vine: What Our Partners Say 

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By partnering with Verdant Technologies and collaborating with industry leaders like Ippolito International and Dole Fresh Vegetables, we’re setting a new standard for broccoli freshness. HarvestHold Fresh enables us to deliver consistently superior quality, and eliminating ice helps us address key industry challenges around food safety and sustainability.

Indianapolis Fruit | President

Indianapolis Fruit logo
Sobeys Logo
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The broccoli is still crispy.


That’s what you want for broccoli – firm and no yellowing!

Sobeys | Retail Store Manager

Dole Foods Green Leaf Logo
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Innovation can often be disruptive but implementation of HarvestHold Fresh has been surprisingly easy. We were up and running in 
a matter of days without negative impact to productivity during the packing process

Dole | VP of Fresh Pack Sales and Product Management

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We did see a good initial interest from our customer base, at a retail standpoint.


I think the more that we grow in carrying this product, … there will be more of a trust factor. Knowing that everybody’s got it. Everybody trusts it. If all the chain stores, all the big wholesalers have it, then this product should be working.

Gaetan Bono Fruits et Legumes | Senior Produce and Sales Buyer

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Freshhouse logo
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We believe that this application is a giant leap in the right direction for the broccoli supply chain on the East Coast.


Our partnership with Verdant will play a pivotal role in our commitment to delivering broccoli that is not only high quality but also transported in an environmentally responsible manner.

Freshouse | President

Queen Victoria Ippolito International
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Innovations like HarvestHold Fresh help us uphold this standard, improving both freshness and shelf-life.

Ippolito International | Senior Vice President of Sales, Marketing and Processing

Windset Farms Logo
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The decision to move forward with this 
initiative aligns with our commitment to continuously look for ways to improve the customer experience through innovation and sustainability practices. We are very pleased
to partner with Verdant for this retail pilot.

Windset Farms | Vice President of Sales

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We are now working with growers across North America to expand the learnings to the entire broccoli supply chain. What we learned was that we can realize the benefits of reduced water use, less spoilage, and fewer trucks needed for transporting produce, while improving freshness in the customer’s produce grocery basket.

Sobeys | VP of Produce Merchandising

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